Elijah Craig Toasted Rye Kentucky Straight Rye Whiskey CS20230906 The resulting wine is something

The resulting wine is something like if pinot noir and syrah had a baby

and the vines have been farmed without chemicals since they went into the ground in 1971

So he made one

playing mineral saltiness against red apple ripeness and underlying citrus

It has been oxygenated or aerated

Elijah Craig Toasted Rye Kentucky Straight Rye Whiskey CS20230906 The resulting wine is somethingA rye whiskey finished in custom toasted barrelsthe first toasted rye from the Elijah Craig line. The base: fully matured Elijah Craig Straight Rye (51% rye, 35% corn, 14% malted barley), then transferred at barrel proof into a second new oak barrel toasted for nearly an hour in partnership with Independent Stave Company. At the end of toasting, a cap rapidly ramps heat to embed smoke phenols into the wood surface. The result retains its Kentucky