Coriole Negroamaro 2025 max-and-me touch of black olive and

touch of black olive and “tapenade”

Widely regarded as the best vineyard of the southern Mittelhaardt

The wine aged on lees in bottle for 30 months before disgorgement in November 2022

The palate is rich and supple with a core of ripe and naturally sweet berried fruit flavours

There's a green harvest

Coriole Negroamaro 2025 max-and-me touch of black olive andA bright crimson beauty in the glass and even more impressive on the nose. It has a pinot esque quality; spiced cherry, raspberry, orange rind and white pepper. The medium bodied palate has lively, fresh acid, with blood orange, wild strawberry and amaro flavours, and features incredible depth for a lighter weight wine. Negroamaro is full of rustic character and savoury complexity, with fine, long, chalky tannins. A late afternoon grazing platter,