Chateau Camensac (Haut Medoc) 2010 Size::1 Bottle and subtle earthy undertones lead

and subtle earthy undertones lead into a structured palate

The conditions continued with just enough relief via light showers before a very early and compounded harvest that had vignerons scrambling

The first 'Hanisch' was produced in 1991 and production is always low at only 250 - 500 cases

The Josef Chromy Sauvignon Blanc provides aromas of ripe lychee and sweet gooseberry with fresh herbaceous notes

Slow fermentations at low temperatures

Chateau Camensac (Haut Medoc) 2010 Size::1 Bottle and subtle earthy undertones leadBright red ruby. Medicinal aromas of black cherry, cassis and licorice. Classically dry and cool but with good mid palate texture and ripeness. The medicinal quality carries through to the persistent finish but the tannins avoid coming off as dry. Very successful for this estate.