Domaine Capuano-Ferreri Chassagne-Montrachet 1er Cru 'La Chaniere' 2016 australia sage and lavender aromas fill

sage and lavender aromas fill out an earth-driven bouquet

Ripe berry fruit scents

it is fun and makes the occasion special

The must is fermented in temperature controlled stainless steel thanks with approximately 15 days maceration

Designed to emulate the gins of the early 20th century

Domaine Capuano-Ferreri Chassagne-Montrachet 1er Cru 'La Chaniere' 2016 australia sage and lavender aromas fillBeautiful ruby colour of good intensity, with mauve reflections on the edges of the disc. The nose develops a fine, ample, and complex aromatic palette of small red and black fruits (cherries, raspberries, blackcurrants, candied fruits), intertwined with light woody (oak) and floral (gillyflower) notes. A full bodied palate, with massive, tight, ripe tannins that give an elegant, rich feeling, well wrapped in a delicious blackcurrant aromatic boost