High West Bottled In Bond Straight Rye Whiskey SF Chronicle - Past Pick the grand cru village that

the grand cru village that is Pinot Noir's headquarters in Champagne

Crop uses only USDA certified organic grain

Solidly structured and with an impressive depth of flavor

this wine demands cellaring but rewards patient collectors with complexity that defines the region's elite

then raised in steel to keep the fruit bright and unadorned

High West Bottled In Bond Straight Rye Whiskey SF Chronicle - Past Pick the grand cru village thatHigh West's Bottled in Bond rye, made with an assertive 80% rye and 20% malted rye mash billall rye, no corn, no barley. Distilled at their Wanship, Utah distillery, aged minimum four years, bottled at 100 proof per Bottled in Bond standards. This is rye whiskey with nothing to hide behind: the grain's natural spice, dryness, and herbal character are front and center. A serious rye for serious rye drinkers.