Fermented wild with 20% whole bunches
kaleidoscopic wine of the three single vineyard releases
The grapes for "M" are usually harvested two to three weeks after the fruit for the vineyard-designated wines
at the top of the range between the villages of Eden Valley and Keyneton
Both varieties are fermented separately for about 3 weeks
Chambers Rosewood Rutherglen Muscat NV swinney Fermented wild with 20% wholeThis richly aromatic wine opens with fresh, intense varietal notes of Turkish Delight, musk, tea rose, vanilla, soft sweet spice, fruitcake, raisin, sultana, dried berries, and quince paste, all lifted subtly by a gentle hint of spirit. Visually striking, it displays brilliant clarity with a deep orange gold hue accented by strawberry highlights. On the palate, it delivers rich and flavoursome layers that mirror the noseraisin, musk, dried plum,