Clos de l'Ecu was acquired in 2003 and is a monopole of Domaine Faiveley
red and blue fruits and southern French florals
No malolactic fermentation
it is essential in obtaining healthy vineyards of unique quality
He then naturally ferments as slowly as possible
Hans Herzog Pinot Noir 2021 terra-de-falanis Clos de l'Ecu was acquiredWith yields rivalling those of a Grand Cru, this Pinot Noir's dark ruby hue hints at its grandeur. Intensely aromatic, it unveils layers of dark berries, cherries, violets and warm spices. The palate is deep and earthbound, with magnificent complexity, where sumptuous, silky tannins meet a savoury acidity. This refined elegance, reminiscent of Burgundy's finest, culminates in a long, lingering finish, promising remarkable aging potential for the