Luis Rodriguez Ribeiro Blanco Escolma 2018 SCCOS It's a steep

It's a steep

Try it on the rocks

A touch of round salinity in the finish makes this perfect for an afternoon martini

Oaxaca by Maestro Mezcalero Onofre Ortíz Ortíz

Cement eggs fermentation Whole cluster carbonic

Luis Rodriguez Ribeiro Blanco Escolma 2018 SCCOS It's a steepThe 2018 Escolma represents Luis Rodriguez's masterwork from Ribeiro's finest grapesultra low yielding old vine Treixadura from granite terraces near Arnoia, fermented and aged in new and semi new oak barrels with extended lees contact. Released four years after harvest, this vintage has developed remarkable complexity and structure. Rodriguez has been quietly revolutionizing Ribeiro since 1988, proving that these once nearly extinct native grapes can