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Bruno Paillard Champagne Extra Brut Premiere Cuvee NV NO20230823 saturating the wine into bubbles

SKU: 85198119407

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Description

saturating the wine into bubbles

He farms organically with cover crops and plowing

Fermented dry with native yeasts in neutral vessels

Enderle & Moll made their name on Pinot Noir

At a full bodied 46% ABV

Bruno Paillard Champagne Extra Brut Premiere Cuvee NV NO20230823 saturating the wine into bubblesSelection of the first press of Pinot Meunier (22%), Chardonnay (33%) and Pinot Noir (45%), of which a part (20%) makes its first fermentation in barrel. In addition, there are the reserve wines, 25 vintages blended since 1985 in a proportion that can go up to 50%.

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