the wine matured in 30% new French oak for 11 months
naturally retained acidities
warm days and cool nights of Paringa provide ideal conditions for nurturing flavour packed organic grapes whilst the McLaren Vale Shiraz adds depth and richness
bought the residence of Château Saint-Pierre and the vineyard a year later
Tropical fruits
Joh Jos Prüm Zeltinger Sonnenuhr Riesling Spätlese 2023 strauch the wine matured in 30%At this level, the Prm wines are still light in body, but the flavour intensity and depth of character go up markedly, and the 2023s deliver a mesmerising balance between elegance, freshness, racy fruit and savoury, slate like minerality. There is considerably more depth of fruit here than in the Kabinett level wines, although not necessarily perceptible sweetness. Instead, it is a question of more flesh, more power and, therefore, wines that can