Vermentino and Roussanne picked by hand in late August on the beautiful terraces of the estate
The fruit was fermented and cold soaked for ten days in open fermenters and then matured in seasoned French and American barrels
is the tannic shape of it
firm acid line and a savoury textural note
This wine displays great concentration with tightly packed tannins and volumes of fruit thats carries a long finish
Darroze 1978 Le Tuc GBA 48.5% 700ml otima Vermentino and Roussanne picked byBrown colour, gold highlights. Aging aromas dominate cocoa, liquorice, leather, tobacco. Intense and fine at once. On the palate, the tannins are silky and gently sweetened in the attack. Then, aromatic explosion: candied fruits, spices, rancio. Long finish.