Commune of Buttons Kikuyu Pinot Noir 2021 barbera-d'alba The grapes are left to

The grapes are left to dry on the vine and

or with lasagne with ragù or risotto with porcini mushrooms

Fermentation is natural and aging is in neutral oak barrels

Coulaine’s low yields (around 35 hl/ha) result in a deeply concentrated

Flowering took place rapidly and evenly around 5 June

Commune of Buttons Kikuyu Pinot Noir 2021 barbera-d'alba The grapes are left toThe Kikuyu Red cuve is a blend of two Pinot Noir plots from the Piccadilly Valley, located at the top of the valley, and the Little Creek vineyard located on the northern fringes. Each plot was fermented separately in large, open 20Hl vats with 50% whole clusters. Aging continues in old barrels for 9 months. A Pinot Noir of finesse and elegance, with plenty of freshness. Excellent aging potential.