Chateau Ormes de Pez Saint-Estephe 2006 SF Chronicle - Past Pick It became one of Spain's

It became one of Spain's great names

toasted almonds and cinnamon with an ample dose of crushed pepper and a hint of orange citrus

Founded in 2011

Vibrant with aromas of melon

A whirlwind of an amaro journey

Chateau Ormes de Pez Saint-Estephe 2006 SF Chronicle - Past Pick It became one of Spain'sTwo decades of age have revealed this Cru Bourgeois's true character: a gracefully evolved wine with fresh aromatics and fine structure. The 2006 blend of Cabernet Sauvignon, Merlot, and Cabernet Franc shows lovely leather, roasted strawberries, red currants, Earl Grey tea, cedar, and ripe dark plums with a palate balanced between grippy tannins and fresh acidity. Situated near Montrose and Cos d'Estournel, this wine drinks beautifully now and should