Italienisches natives Olivenöl extra 500 ml DiCarlo Kaliumchlorid papaya enzymes with a pore-refining

papaya enzymes with a pore-refining effect

Calcium D-pantothenate - 50 mg (833% of RWS *)

natural chocolate flavor 5% (* from certified organic farming)

Manufacturing process Parzone

substances necessary for the proper functioning of organs and tissues

Italienisches natives Olivenöl extra 500 ml DiCarlo Kaliumchlorid papaya enzymes with a pore-refiningProduct parameters Product type Extra virgin olive oil Cold pressing Capacity 500 ml Country of origin Made in Italy Use for cooking, mayonnaise, baking, frying Ingredients Extra Virgin Olive Oil brNumber of layers per pallet 7 layers ( (layer) Packaging dimensions (WxHxD) 27 x 20 x 20 cm Number of consumer packages 12 pieces Packaging type of the first row: cardboard Number of first row packs per pallet Pallet 98 Pack For example. (DU) Packaging