Rodriguez Nicaragua Size:1kg (4x 250g) Roasting: "craft roast" with the

Roasting: "craft roast" with the aim of achieving a balanced and complete development of the coffee bean

a country not exactly known for its coffee cultivation (wrongly

INDIVIDUELLE BLENDS

die den Robusta-Kaffee neu definieren

Origin: Nueva Segovia

Rodriguez Nicaragua Size:1kg (4x 250g) Roasting: "craft roast" with thefair & transparent sustainable freshly roasted top quality People who, full of passion for quality & innovation, build their own machines and don't even let political instability stop them: That's what makes the nutty, chocolaty Specialty Coffee from Nicaragua so special to us. OVERVIEW Taste: nutty chocolate Origin: Nueva Segovia, Nicaragua Altitude: 1450m Variety: 100% Arabica (Caturra, Paca, Red Catua, Java, Catimor, Maragogype, Maracaturra)