SKU: 18661746322
Ships within 48 hours · Estimated delivery Sep 29 - Oct 4
+30/+110 °C
This professional-grade cooking unit combines a spacious static electric oven with GN2/1 capacity and four robust 300 x 300mm square heating plates
Tank fully "pressed" (15 Liters
26 kW – capacity 302 liters – temperature +2/+8ºC – weight 103 kg
and a pressure reducer guarantee reliable operation
Refrigerated basin unit on refrigerated cabinet RC2Doors2Drawers +30/+110 °CCapacity 4 GN 1 1. Top shelf 1,2 mm, rounded downwards 50mm. GN 200 mm tank, rounded corners, drain and overflow. CFC free injected polyurethane insulation. Hermetically sealed unit housed in the bottom section. Refrigerant gas R290. Electronic thermostat with digital display, static cooling. Automatic defrosting with condensate drip tray. GASTRONORM bottom cabinet with rounded corners. Static evaporator. 2 doors GN 1 1 on service side. Made of AISI
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