2018 Nebbiolo "Le Coste" Roero DOCG, Cascina Ca'Rossa organic This barbera is full-bodied and

This barbera is full-bodied and well-balanced

18 months in barrels and an additional 8 months in the bottle

Finkornede tanniner og en "oprindelig" pinot'sk tone vil klæde svamperetter umanerligt

The wine pairs well with complex

It's ready for you

2018 Nebbiolo "Le Coste" Roero DOCG, Cascina Ca'Rossa organic This barbera is full-bodied andDrink because The wine presents a perfect balance and structure and accentuates complex dishes. Grapes 100% Nebbiolo Storage Some months Viticulture Nebbiolo "Le Coste" Roero DOCG from Cascina Ca'Rossa is made in Santo Stefano Roero, where the grapes are exposed in the south area at a 280m hight. The grapes are hand harvested in the middle of October. Winemaking Firstly, the wine is aged in big Slovenian oak barrels and thereafter in some months in a