CONDIMENTO BIANCO "TIMO" ML.250 aceto bianco macerazione a temperatura controllata per

macerazione a temperatura controllata per circa 15 giorni e affinamento di 12–18 mesi in grandi botti di rovere

A plant beloved by the Greeks

Perfetto per accompagnare burrata cremosa

il SURPRICE BOX TOP ITALY sta arrivando

Traditional Balsamic Vinegar of Modena DOP is obtained from cooked must of Trebbiano and Lambrusco grapes from the province of Modena

CONDIMENTO BIANCO "TIMO" ML.250 aceto bianco macerazione a temperatura controllata perThyme, it is well known, has antiseptic properties known since Egyptian times. A plant beloved by the Greeks, thyme is the quintessence of the mare nostrum. Now that it surfaces in a white vinegar based dressing it is even easier to bring its aroma to the table. Produced exclusively with acetified cooked grape must, the condiments have the advantage of accompanying delicate risottos, roasted meats, smoked salmon, vegetables, cheeses, chocolate and ice