Soft almond pastries : Apricot almonds
🍔 A delicious alternative
olio extra vergine di oliva
“A selection of Legù's simplest
lenticchie gialle decorticate
Box Assortita Biscotti e Pasticcini Amalegù LEGÙ® Soft almond pastries : ApricotIngredients : 32% Leg mixture (steamed legume flour in variable proportions of white beans, chickpeas, hulled yellow lentils, yellow peas), 21% rice flour, sunflower seed oil, cane sugar, natural leavening agent ( corn starch, potassium tartrate extracted from grapes, sodium bicarbonate), 0. 85% cinnamon, salt. Gluten free. MAY CONTAIN TRACES OF NUTS AND SOY. Characteristics : gluten free, without additives, source of vegetable proteins, source of