SKU: 31526401882
Ships within 48 hours · Estimated delivery Sep 16 - Sep 21
conservante: anidride solforosa (E 220)
oils and non-hydrogenated fats (oils ( soya and rapeseed and sunflower and corn in variable proportions
as the surface was covered with a veil of black pepper
dark chocolate chips (cocoa min 45 %
identified by production season
Praline al cioccolato assortite Format:1 pc: 9 pralines conservante: anidride solforosa (E 220)Assorted pralines with cocoa from Madagascar, milk chocolate and dark chocolate, filled with almonds, hazelnuts, pistachios and other delicious variations. The elegant packaging is also suitable as a gift. Created by maestro Angiolini with carefully selected products. Continue to explore our online shop for all the other typical Tuscan products based on artisanal chocolate. Ingredients 30% milk chocolate coating, 73% cocoa mass. Milk chocolate coating
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