Ribolla Gialla Biologico PURO Vino fermo pizza and is an excellent

pizza and is an excellent aperitif

in soils rich in stones and gravels

The color is bright with green reflections

cremosa e persistente

Vinified in white

Ribolla Gialla Biologico PURO Vino fermo pizza and is an excellentObtained from Ribolla Gialla grapes grown in our organic vineyards in Sequals, at 230 meters above sea level, in soils rich in stones and gravels. Vinified in white, subsequently aged on the lees, in wooden and steel tonneaux for 7 months. On the nose the Ribolla Gialla Puro is floral with citrus hints. In the mouth it is subtle, elegant with fruity and vegetable notes that make it crunchy and pleasant.