trout roe baeri resilient and iridescent and does

resilient and iridescent and does not spoil the delicate taste of caviar in the way a metallic spoon would

is extracted from the Siberian sturgeon (acipenser baerii)

Siberian Sturgeon (Baerii) Caviar

Attilus Royal Oscietra caviar is Malossol which literally means 'lightly salted'

Kaluga Caviar (Huso dauricus) is one of the most luxurious types of caviar

trout roe baeri resilient and iridescent and doesTrout Caviar is a treasured delicacy celebrated for its rich flavour and nutritional value. With its vibrant orange colour and medium to small pearls, this trout roe makes an ideal addition to appetizers, favourite dips, or delicate salads. Enhance both your plate and palate with the rich umami flavours of trout roe.