SABA 500ml by: Acetaia Leonardi in Emilia-Romagna, Italy Apple by Gmundner Keramik

by Gmundner Keramik

All everyday glassware should be as great-looking

Capacity: 284ml/9

Adorned with the Napoleonic bee

Waterproof

SABA 500ml by: Acetaia Leonardi in Emilia-Romagna, Italy Apple by Gmundner KeramikAcetaia Leonardi Sabathe sweet, syrupy reduction of Trebbiano and Lambrusco grape mustis a unique and versatile ingredient. The Leonardi family's Trebbiano and Lambrusco grapes are grown in the 7 hectares surrounding the family home and acetaia. After a gentle crushing, the juice and pulp is coarsely filtered and the mosto (mash), is cooked (cotto) in an open cauldron at 175 200F for over 24 hours, reducing it to about a third of its original volume.