TERMOMETRO PER ARROSTI, con sonda bocchette e sac a poche suitable for meeting the needs

suitable for meeting the needs of chefs and catering enthusiasts

The non-stick sheet replaces baking paper and release agents

White polyethylene handles

pork and poultry

Sandwich mould Ø 8 cm

TERMOMETRO PER ARROSTI, con sonda bocchette e sac a poche suitable for meeting the needsROAST THERMOMETER The meat and roast thermometer consists of a 45 mm dial with a 105 mm long, 4 mm diameter stainless steel tip probe. Roast thermometer ideal for checking the perfect cooking of your dishes. Measures the internal temperature of the meat thanks to the sensor placed on the probe. Scale 1C. Measuring range from 0C to +120C The dial clearly displays temperatures for beef, lamb, pork and poultry. Measuring range from 0C to +120C stainless